Soft and buttery bakery style muffins loaded with chocolate chips and a delicious classic streusel topping.
Nothing like waking up to warm bakery style chocolate chip muffins! I feel like this is a treat that works anytime of the year, which is why it’s one of my favorite things to make.
I recently realized that there’s only 1 muffin recipe here at YoC and I was shocked! Can’t believe I hadn’t shared one of my favorites ever!
What I love about these bakery style chocolate chip muffins is that they are more cakey than traditional muffins. Also, the crumble topping makes them feel a little extra. So whether you’re making them for yourself, your family or friends, they’re are definitely going to feel extra spoiled.
My favorite way to serve these is with freshly brewed coffee and a straight out of the oven with a little melted butter on top. SO GOOD!
As always, if you loved this recipe, leave a comment and rate! Don’t forget to share your creations with me on Instagram using the hashtag #yogaofcooking. It always makes my day!
Happy Baking! xPrint